Holiday Inn Resort Bali Nusa Dua
Holiday Inn Resort Bali Nusa Dua is a premier beachfront property managed by IHG Hotels & Resorts, located in the heart of Tanjung Benoa. Known for its family-friendly atmosphere and modern facilities, the resort features comfortable rooms, exciting dining venues, and a serene beachfront ideal for both relaxation and adventure.

We are dedicated to delivering exceptional guest experiences through passionate service and a vibrant team culture. Join our dynamic team and be part of an international brand that values integrity, teamwork, and professional growth.

Position: Sous Chef

Qualifications:

• Minimum 2 years experience in the same position in a 4 or 5-star hotel
• Strong knowledge of food preparation and kitchen operations
• Excellent leadership and team supervision skills
• Fluent in English and Bahasa Indonesia
• Ability to work under pressure and maintain quality standards

How to Apply:
Ready to take your hospitality career to the next level? Press Apply now!