
Executive Pastry Chef (Expatriate)
@Grand Hyatt Jakarta posted 2 days ago in F & B ProductionJob Description
Grand Hyatt Jakarta
Grand Hyatt Jakarta is a five-star luxury hotel located in the heart of Indonesia’s capital city. Offering exceptional hospitality, sophisticated rooms, and an array of award-winning dining outlets, the hotel is a preferred choice for business and leisure travelers. Guests enjoy state-of-the-art amenities, breathtaking city views, and access to top shopping destinations.
Our team is committed to providing world-class service and a welcoming environment that encourages personal and professional growth. At Grand Hyatt Jakarta, we believe in nurturing talent, fostering teamwork, and delivering unforgettable experiences for every guest.
Position: Executive Pastry Chef (Expatriate)
Qualifications:
- Minimum 5 years experience in pastry management at a luxury hotel or international chain
- Creative flair and extensive knowledge of international and modern pastry trends
- Strong leadership and team development skills
- Proven track record in menu development and cost control
- Excellent English communication; expatriate experience preferred
How to Apply:
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