Natra Bintan, a Tribute Portfolio Resort
Natra Bintan, a Tribute Portfolio resort, offers a unique glamping experience with 100 safari-themed tents, nestled alongside Southeast Asia’s largest man-made Crystal Lagoon. Located just one hour from Raja Haji Fisabilillah Airport Tanjungpinang, the resort provides an extraordinary setting surrounded by natural beauty and water-based activities.

Guests enjoy a wide selection of dining experiences, including an all-day dining restaurant, a specialty restaurant, and a bar with lagoon views. With function facilities, a spa, and diverse recreational options such as land and sea activities, Natra Bintan ensures memorable stays for both leisure and business travelers. The resort is part of Marriott Bonvoy’s global portfolio, offering opportunities for career growth in a dynamic hospitality environment.

Position: Executive Chef

Qualifications:

• Minimum 5 years of experience as Executive Chef or Senior Sous Chef
• Expert knowledge of international cuisines and menu planning
• Strong leadership and kitchen management skills
• Ability to manage food cost and maintain hygiene standards
• Fluent in English with creative culinary vision

How to Apply:
Take the next step in your hospitality career and become part of our dedicated team. We value passion, professionalism, and a genuine commitment to service excellence. If you are ready to grow with us and contribute to creating memorable guest experiences, we encourage you to apply. Simply click the Apply button below to submit your application—we look forward to welcoming you on board!