Banquet Chef de Partie

Full time @Eastparc Hotel Yogyakarta in F & B Production
  • Catur Tunggal, D.I. Yogyakarta, Jalan Laksda Adisucipto Km. 6,5
  • Post Date : October 7, 2025
  • Apply Before : November 21, 2025
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Job Description

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Eastparc Hotel Yogyakarta
Eastparc Hotel Yogyakarta is a luxurious five-star garden-themed hotel, offering a refreshing and elegant retreat in the heart of the city. We are dedicated to providing exceptional service and creating lasting connections with our guests. We are currently inviting talented and passionate candidates to join our dynamic team through these available hotel jobs in Yogyakarta.

At Eastparc, we believe in nurturing our team’s growth and fostering a collaborative environment where you can expand your skills. We are looking for highly motivated, accountable individuals who take pride in their work and want to make a difference. If you are seeking rewarding hospitality careers in Yogyakarta and want to help move our company toward its goals, we encourage you to apply.

Position: Banquet Chef de Partie

Qualifications:

  • Minimum 1+ years of experience in a similar position in a 4 or 5-star hotel, with a focus on banquet production.
  • Highly motivated, a team player, and highly accountable.
  • A strong communicator who thrives at meeting new people and making strong connections.
  • Takes pride in their work and is eager to help the company achieve its goals.
  • Ability to handle high-volume food production for events.

How to Apply:
To expand your skills and make lasting connections with us, please click the “Apply” button to send your CV to our recruitment team.

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