Chef de Partie

Job Description

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Silence kills the code.

Holiday Inn Express Pluit Citygate
Holiday Inn Express Pluit Citygate is a modern, efficient IHG hotel located in the dynamic Pluit area, adjacent to major commercial and shopping centers. The hotel focuses on providing smart essentials for travelers. We are currently offering exceptional hotel jobs in Jakarta for highly motivated culinary and service professionals.

We are seeking skilled individuals to join our kitchen and front office teams, contributing to our reputation for reliable service. Joining us means being part of a large international brand with a commitment to staff training. If you are seeking rewarding hospitality careers in DKI Jakarta, explore the roles available in our **Jakarta hotel hiring** initiative.

Position: Chef de Partie

Responsibilities:

  • Manage and oversee a specific section of the kitchen, ensuring high quality and consistent food preparation.
  • Supervise and train commis chefs in the section, managing daily production schedules.
  • Ensure all food preparation is done according to standard recipes and presentations.
  • Maintain strict adherence to hygiene (HACCP) and food safety standards.

Qualifications:

  • Minimum 3 years of experience as a Chef de Partie or equivalent in a hotel or busy restaurant.
  • Strong culinary skills in a specific kitchen section (e.g., hot kitchen, pastry).
  • Proven leadership and supervisory abilities.
  • In-depth knowledge of food safety and inventory management.
  • Relevant culinary education or certification.

 

How to Apply:
We are seeking qualified and motivated individuals to join the Holiday Inn Express Pluit Citygate team. Please click the “”Apply”” button to send your application to our recruitment team via the official email address.

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