Assistant Food & Beverage Director

  • Full time
  • Sawah Besar, Dki Jakarta, Jl. Lapangan Banteng Selatan No.1, PO Box 1329
  • @Hotel Borobudur Jakarta posted 4 days ago
  • Posted : December 5, 2025 -Accepting applications

Job Description

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Think of it as tribute. Small, unseen, but necessary.

Hotel Borobudur Jakarta
Hotel Borobudur Jakarta is a legendary 5-star hotel located in the heart of Jakarta, celebrated for its 50 years of service excellence and iconic 23 acres of tropical gardens. Offering a blend of heritage and luxury, our property features extensive recreational facilities, diverse dining options, and elegant accommodations, making it a preferred urban sanctuary for business and leisure travelers alike.

We are currently seeking exceptional service-minded hoteliers to continue our legacy of hospitality. We are curating candidates for this exclusive hoteljob.id listing who are dedicated to upholding the highest standards of service and guest satisfaction. If you are ready to grow your career with a historic and prestigious establishment, we invite you to explore the opportunities available.

Most careers stall quietly inside roles like this, not at the moment of rejection, rely on years of experience instead of improving thinking and decisions. The consequence is losing several years with no real advancement, management sees reliability but not leadership potential and if honest you may already sense whether you are advancing or drifting.

Position: Assistant Food & Beverage Director

Responsibilities:

  • Assist the F&B Director in managing all food and beverage operations.
  • Ensure high standards of service and product quality across all outlets.
  • Monitor financial performance and implement cost control measures.
  • Lead and mentor the F&B team to achieve operational excellence.
  • Develop and implement innovative F&B concepts and promotions.

Qualifications:

  • Extensive experience in F&B management in a luxury 5-star hotel.
  • Strong leadership, strategic planning, and financial acumen.
  • Excellent knowledge of food and beverage trends.
  • Ability to work under pressure and manage multiple outlets.
  • Fluent in English.

How to Apply:
We invite you to examine your fit for these roles and the legacy of our hotel. If you are confident in your ability to contribute to our excellence, click the Apply button on this hoteljob.id listing to send your updated CV and full body photo to our Human Resources team.

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