VILLA AGAPE KEROBOKAN
Location: Gg. Bambu Indah, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361

Job description – Chef

Villa Agape in Kerobokan, Bali is looking for a talented and enthusiastic trained chef to manage meals Monday – Friday. Cuisine – mostly Indonesian, with some western/Asian dishes for variety (recipes can be provided).

Role:

• Meal planning,
• Selecting recipes,
• Placing orders via WhatsApp,
• Cooking meals,
• Prepping for future meals,
• Maintaining stock of healthy, homemade alternatives to unhealthy packaged and bottled foods.

Requirements:

• Minimum 2 years experiences in similar position,
• Fluent in English,
• Basic understanding of health, in particular, gut health is important.
• Knowledge of how to make fermented foods and drinks such as kombucha, sourdough, pickles/fermented vegetables would be highly regarded, but can also be taught to the successful applicant.
• Knowledge of food safety is imperative. The successful applicant will be expected to wash, prep and store ingredients correctly, and to maintain a clean kitchen.
• Motivated and uses their initiative to create enjoyable and healthy meals, and to think ahead to future meals to save ingredients and use up leftovers.

Days and hours:

• Monday – Friday, with 45 minute lunch break:
  • 10:30am – 6:30pm Monday to Thursday
  • 10:30am – 3pm Friday

Should you be interested please kindly share your latest resume and recent picture to:

admin@kbtbali.com and cc accounts@kbtbali.com
Subject: Name_Chef
Only shortlisted candidates will be contacted for an interview.