Shangri-La Surabaya
Shangri-La Surabaya is a five-star luxury hotel that combines world-class service, elegant accommodations, and state-of-the-art facilities in the heart of East Java. Renowned for its exceptional hospitality and Asian-inspired warmth, the hotel offers a wide range of culinary experiences, banquet and conference facilities, and luxurious leisure amenities. It is a destination of choice for both business and leisure travelers seeking comfort and sophistication.

As part of the Shangri-La Hotels and Resorts group, we are committed to fostering a supportive, dynamic, and professional environment where our team can grow and thrive. We take pride in nurturing talent, creating memorable guest experiences, and upholding the Shangri-La brand values of excellence, respect, and genuine hospitality.

Position: Pastry Chef

Qualifications:

• Strong background in pastry and bakery production
• Creative and innovative in pastry design and presentation
• Experience in luxury hotel or high-end restaurant
• Leadership skills with ability to manage a pastry team
• Fluent in English and Bahasa Indonesia

How to Apply:
If you are enthusiastic and passionate about building a career with a world-class luxury hotel brand, we encourage you to submit your CV and application through the Apply button below and take the opportunity to join the Shangri-La Surabaya family.