Gran Melia Hotel Jakarta
Gran Melia Hotel Jakarta is a luxury urban hotel offering refined accommodations, premium dining outlets, and personalised service in the heart of Jakarta. The hotel blends elegant Spanish-inspired design with contemporary comforts, catering to discerning leisure and business travellers seeking exceptional hospitality.

As part of the global Gran Melia brand, the Jakarta property provides career opportunities across culinary, food & beverage service, and sales functions, supporting professional development, high service standards, and a collaborative team culture focused on delivering memorable guest experiences.

Position: Jr. Sous Chef Spanish Restaurant

Qualifications:

• Relevant culinary experience in hotellerie or fine-dining, preferably with Spanish cuisine exposure
• Strong technical skills in kitchen operations, cooking techniques and mise en place
• Knowledge of food safety, hygiene and portion control
• Ability to work under pressure and support the Executive/Sous Chef
• Team player with a proactive attitude and willingness to learn

How to Apply:
If you are a passionate hospitality professional ready to contribute to an inspiring team, click the Apply button below to submit your Application Letter, CV and recent photograph using the subject line format “Position_Name”; we welcome motivated candidates who are committed to service excellence and teamwork.