Chef De Partie Pastry

@Plataran Bromo in F & B Production
  • Pasuruan, Jawa Timur, Ngadiwono, Tosari, Pasuruan, East Java, Indonesia
  • Post Date : September 13, 2025
  • Apply Before : October 28, 2025
  • 0 Click(s)

Job Description

Plataran Bromo
Nestled in the highlands overlooking the majestic Bromo Tengger Semeru National Park, Plataran Bromo offers a luxurious escape with unparalleled views and authentic Indonesian hospitality. Our resort provides an exceptional setting for guests to explore one of Java’s most iconic landscapes, featuring premium accommodations, exquisite dining, and unique cultural experiences. We are currently expanding and have several hotel jobs in Pasuruan for passionate hospitality professionals.

At Plataran Bromo, we are committed to excellence and fostering a dynamic team environment where talent can thrive. Joining us means becoming part of a prestigious Indonesian brand dedicated to creating unforgettable memories for our guests. If you are seeking rewarding hospitality careers in East Java and have a passion for service, we invite you to grow with our expanding team. Embark on a remarkable career journey with Plataran Bromo recruitment.

Position: Chef De Partie Pastry

Qualifications:

  • Minimum 2 years of experience as a Chef de Partie specializing in pastry.
  • Strong knowledge of pastry, baking, and dessert preparation techniques.
  • Creative with an eye for detail in presentation.
  • Knowledge of hygiene and food safety (HACCP) standards.
  • A team player with a positive and professional attitude.

How to Apply:
If you are a dedicated professional with a passion for the hospitality industry and are ready to bring your expertise to our thriving team, we would love to hear from you. Please click the apply button to send your application and join us in creating memorable guest experiences.

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