Assistant Banquet Manager (25179862)
- Full time
- Sungai Jodoh, Kepulauan Riau, Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Batu Ampar
- @Batam Marriott Hotel Harbour Bay posted 2 months ago
- Posted : November 9, 2025 -Accepting applications
Job Description
Batam Marriott Hotel Harbour Bay
Batam Marriott Hotel Harbour Bay is a premier 5-star hotel located in the strategic Harbour Bay Downtown, offering stunning ocean views and sophisticated accommodations. Our property features world-class dining, expansive event venues, and luxurious amenities, making us a top destination in Batam. We are currently offering exceptional hotel jobs in Batam for talented hospitality professionals.
As part of the globally renowned Marriott International family, we are dedicated to empowering our associates and fostering a “Great Place To Work.” We provide unparalleled training and global career opportunities. If you are seeking rewarding hospitality careers in Kepulauan Riau and want to be part of a team where you can be inspired and be you, our Batam hotel hiring initiative is your perfect opportunity.
Position: Assistant Banquet Manager (25179862)
Responsibilities:
- Assist the Banquet Manager in planning, coordinating, and executing all banquet and catering events.
- Supervise banquet staff during events to ensure adherence to service standards and client specifications.
- Conduct pre-event briefings with the team to communicate event details and guest expectations.
- Manage event setup, execution, and breakdown, ensuring all details on the Banquet Event Order (BEO) are met.
- Liaise with clients, culinary, and other hotel departments to ensure seamless event coordination.
- Assist with staff scheduling, training, and inventory control for the banquet department.
Qualifications:
- Minimum 2-3 years of experience in a banquet supervisory or assistant manager role in a luxury hotel.
- Strong knowledge of banquet operations, event planning, and fine dining service standards.
- Excellent leadership and team management skills.
- Outstanding organizational and communication skills, with high attention to detail.
- Ability to work in a fast-paced environment and manage multiple events simultaneously.
- Flexible to work evenings, weekends, and holidays as per event schedules.
- Proficiency in banquet/catering software and POS systems.
How to Apply:
Click the “Apply” button to submit your application directly through the official Marriott Careers portal and begin your journey with us.
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