Chef De Partie (26050422)
- Full time
- Sungai Jodoh, Kepulauan Riau, Harbour Bay Downtown, Jalan Duyung, Kel Sungai Jodoh, Kec Batu Ampar
- @Batam Marriott Hotel Harbour Bay posted 2 weeks ago
- Posted : April 29, 2026 -Accepting applications
Job Description
Batam Marriott Hotel Harbour Bay
Batam Marriott Hotel Harbour Bay is located at Harbour Bay Downtown, Jl. Duyung, Sungai Jodoh, Kec. Batu Ampar, Kota Batam, Kepulauan Riau 29453. This opening includes hotel jobs Batam across Culinary, Finance & Accounting, Food & Beverage Service, Front Office, and Sales & Marketing roles.
This vacancy is suitable for candidates seeking loker Demi Chef de Partie Batam, lowongan kerja Restaurant Manager Kepulauan Riau, and hospitality careers in Batam. Through hoteljob.id, candidates can review each role expectation before choosing the position that matches their experience and career direction.
Most candidates focus on securing the job, not on who they become in it; they wait for company training instead of designing their own learning plan.
Position: Chef De Partie (26050422)
Responsibilities:
- Lead daily kitchen section preparation and service execution.
- Ensure food quality, consistency, and presentation standards.
- Guide junior culinary team members during operations.
- Monitor hygiene, sanitation, and food safety compliance.
- Support menu preparation, stock control, and cost awareness.
Qualifications:
- Minimum 1 year experience in the same role or position.
- Relevant culinary education background.
- Strong cooking technique and kitchen leadership skills.
- Knowledge of food safety and hygiene standards.
- Well groomed, motivated, and able to work in a team.
How to Apply:
Review requirements carefully before using the Apply button via this hoteljob.id listing.
Required skills
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