Chef de Cuisine, Chef de Partie Bakery, Steward Supervisor

Full time @The Westin Nirup Island Resort & Spa
  • Riau, Indonesia ID
  • Post Date : March 12, 2025
  • Apply Before : April 26, 2025
  • 11 Click(s)

Job Description

Available Positions in the Culinary Department – The Westin Nirup Island Resort & Spa Batam

The Westin Nirup Island Resort & Spa Batam is looking for talented culinary professionals to join our Culinary Department. If you have a passion for gastronomy and a dedication to excellence, we invite you to apply for the following positions.

Available Positions:

  • Chef de Cuisine – Job ID: 25041161
  • Chef de Partie Bakery – Job ID: 25040330
  • Steward Supervisor – Job ID: 25040406

Qualifications & Requirements:

  • Previous experience in a similar role within a luxury hotel or fine dining establishment.
  • Strong culinary skills with expertise in international and/or local cuisine.
  • Excellent leadership and teamwork abilities.
  • Ability to maintain high hygiene and sanitation standards.
  • Passion for delivering exceptional dining experiences.

How to Apply:

  • Internal Associates: Log in to mHub, search the job by ID, and apply.
  • External Candidates: Create a profile at Marriott Careers, enter the job ID, and submit your application.

Join The Westin Nirup Island Resort & Spa Batam and bring your culinary passion to life in a world-class environment!

 

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