Sous Chef
- Full time
- Sungai Putri, Jambi, Jl. Prof. Dr. Soemantri Brojonegoro No. 1 Kel. Solok Sipin, Kec. Danau Sipin.
- @Swiss-Belhotel Jambi posted 8 hours ago
- Posted : October 27, 2025 -Accepting applications
Job Description
Swiss-Belhotel Jambi
Swiss-Belhotel Jambi is a prominent four star international hotel located in the heart of Jambi City. We offer modern accommodations, extensive meeting and event facilities, and a variety of dining options, catering to both business and leisure travelers. We are currently offering excellent hotel jobs in Jambi for skilled professionals.
As part of the Swiss-Belhotel International group, we are committed to delivering high standards of service and hospitality. We provide a dynamic work environment where our team members can grow and develop their careers. If you are seeking rewarding hospitality careers in Jambi, we invite you to explore this opportunity.
Position: Sous Chef
Responsibilities:
- Assist the Executive Chef in overseeing daily kitchen operations and food production
- Supervise, train, and motivate the culinary team to ensure high standards of quality and consistency
- Involved in menu planning, development, and costing
- Manage kitchen inventory, food supplies, and control food cost
- Ensure all kitchen areas and practices comply with food safety and sanitation regulations
Qualifications:
- Two (2) years experience in the same position from International Hotel Chain
- Strong leadership
- Strong interpersonal and communication skills
- English is a must (Written and Spoken)
- Love to work in a team with target oriented
- Excellent culinary skills and creative flair
- Strong knowledge of kitchen management and food safety standards
How to Apply:
Click the “Apply” button to send your application directly through the official career portal and start your career journey with us.
Required skills
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