Pastry Chef – Koral Restaurant

@The Apurva Kempinski Bali in F & B Production
  • Nusa Dua, Bali, Jalan Raya Nusa Dua Selatan, Sawangan
  • Post Date : August 9, 2025
  • Apply Before : September 23, 2025
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Job Description

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The Apurva Kempinski Bali
The Apurva Kempinski Bali is a majestic five-star resort located on the cliffside of Nusa Dua, offering breathtaking views of the Indian Ocean. Designed to reflect Indonesia’s rich cultural heritage, the resort features 475 luxurious rooms, suites, and villas, along with state-of-the-art meeting facilities, a serene spa, and award-winning dining venues. Our commitment to excellence is reflected in our personalized service, attention to detail, and warm hospitality.

As part of the Kempinski family, we value passion, creativity, and dedication. We are continuously growing and looking for exceptional individuals to join our award-winning culinary and service teams. With us, you will find a career that blends luxury, tradition, and innovation.

Position: Pastry Chef – Koral Restaurant

Qualifications:

  • Extensive experience in pastry and dessert preparation in luxury dining
  • Minimum 2 years in a similar role
  • Skilled in modern and classical pastry techniques
  • Strong leadership and time management abilities
  • Excellent presentation and creativity

How to Apply:
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