Sous Chef – All Day Dining
- Full time
- Setiabudi, Dki Jakarta, Jl. Dr. Ide Anak Agung Gde Agung, Kav. E 1.2 No.1 & 2, Mega Kuningan
- @JW Marriott Hotel Jakarta posted 2 weeks ago
- Posted : November 25, 2025 -Accepting applications
Job Description
JW Marriott Jakarta
JW Marriott Jakarta stands as an icon of luxury in the heart of the city’s business district, offering sophisticated accommodations and award-winning dining experiences. We are dedicated to creating an environment where authentic talents and balanced well-being transform luxury service into lasting legacies. We are currently offering exceptional hotel jobs in Jakarta for culinary professionals who love what they do and are ready to build their future with a global leader.
As part of Marriott International, we offer unparalleled opportunities for growth and a culture that prioritizes people. Joining our team means working alongside world-class chefs and hospitality experts in a dynamic and inspiring setting. If you are seeking rewarding hospitality careers in Jakarta and want to elevate your culinary skills, we invite you to explore the positions available at JW Marriott Jakarta.
Most professionals in this role move on autopilot instead of making deliberate choices. They wait for company training instead of designing their own learning plan. The consequence is losing several years with no real advancement while management sees reliability but not leadership potential.
Position: Sous Chef – All Day Dining
Qualifications:
- Experience as a Sous Chef in a high-volume all-day dining restaurant
- Strong knowledge of international cuisine
- Ability to lead a team and maintain quality standards
- Proficient in kitchen management and food safety
- Creative and passionate about culinary arts
How to Apply:
Review your performance history and submit only when ready to progress. Click the Apply button on the job page to move forward.
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