Spanish Jr. Sous Chef
- Full time
- Jakarta, Dki Jakarta, Jalan H.R. Rasuna Said Kav. X - O Jakarta DKI Jakarta Indonesia 12950
- @Gran Melia Jakarta posted 3 weeks ago
- Posted : November 30, 2025 -Accepting applications
Job Description
Gran Melia Hotel Jakarta
Gran Melia Hotel Jakarta is a stunning 5-star luxury hotel located in the prestigious Kuningan district of Jakarta. With its distinctive Spanish heritage and passion for service, our property offers an architectural masterpiece that blends European flair with warm Indonesian hospitality. We are currently offering exceptional hotel jobs in Jakarta for “Very Inspiring People” (VIP) who are ready to elevate their careers in a world-class environment.
Joining Gran Melia means becoming part of a global family that values passion, excellence, and elegance. As we say, “The World is Yours with Melia,” and we are committed to providing our team with the opportunities to explore their potential. If you are seeking rewarding hospitality careers in Jakarta and wish to work with a brand that celebrates bold and distinctive service, we invite you to explore the opportunities in our latest recruitment initiative.
Many professionals in this role move on autopilot instead of making deliberate choices. The danger is invisible because everything still feels productive. The damage appears once you try to move and your skills have not kept up.
Position: Spanish Jr. Sous Chef
Responsibilities:
- Oversee the preparation and presentation of authentic Spanish cuisine.
- Assist the Executive Chef in menu planning and recipe development.
- Supervise kitchen staff to ensure consistency and quality of food production.
- Maintain strict hygiene and safety standards in the kitchen (HACCP).
- Manage food costs and inventory effectively.
Qualifications:
- Culinary degree or certificate from a recognized institution.
- Proven experience as a Junior Sous Chef with a specialization in Spanish cuisine.
- Strong knowledge of traditional Spanish ingredients and cooking techniques.
- Leadership skills to motivate and train the kitchen brigade.
- Ability to work in a fast-paced luxury hotel environment.
- Fluent in English; Spanish language skills are a significant advantage.
- Creative and passionate about culinary arts.
Review your performance history and submit only when ready to progress. Use the Apply button on the job page to move forward.
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