Chef de Partie – Pastry

Job Description

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We don’t ask for help. We code, crash, and crawl. Still your booking keeps the ashes warm.

The Royal Surakarta Heritage, Novotel & Ibis Styles Solo
The Royal Surakarta Heritage Solo, Novotel Solo, and Ibis Styles Solo are three distinguished properties strategically located in the heart of Solo’s business and cultural district. Together, they offer a combined total of over 440 rooms and suites, world-class facilities including swimming pools, spa, sauna, and versatile meeting rooms, catering to both business and leisure travelers.

As part of a reputable international hospitality group, we are committed to delivering exceptional guest experiences while fostering a collaborative and growth-oriented workplace for our team members.

Position: Chef de Partie – Pastry
Qualifications:

  • Minimum 2 years of experience in pastry at a similar level.
  • Expertise in baking, dessert preparation, and pastry decoration.
  • High attention to detail and commitment to quality standards.
  • Ability to work efficiently in a fast-paced kitchen environment.
  • Knowledge of food hygiene and safety practices.

How to Apply:
Take the next step in your hospitality career—hit the Apply button to send us your CV and join our passionate team!

The Application deadline closed.

Required skills

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