Sous Chef
- Full time
- Surabaya, Jawa-Timur, Jl. Ahmad Yani No.260, Siwalankerto, Kec. Wonocolo, Surabaya, Jawa Timur 60235
- @The Trans Luxury Hotel Surabaya posted 3 weeks ago
- Posted : November 8, 2025 -Accepting applications
Job Description
The Trans Luxury Hotel Surabaya
The Trans Luxury Hotel Surabaya is set to redefine luxury in East Java as a landmark (Opening Soon) property. Designed with timeless elegance and sophistication, our hotel will deliver prestige and excellence in every detail, from bespoke weddings to legendary events. We are currently offering iconic hotel jobs in Surabaya for passionate hospitality leaders.
This is a unique chance to join our pre-opening team and shape the future of luxury in Surabaya. We seek visionaries committed to excellence and creativity. If you are looking for rewarding hospitality careers in East Java and want to be part of a dynamic pre-opening environment, explore our Surabaya hotel hiring initiative.
Position: Sous Chef
Responsibilities:
- Support the Chef de Cuisine or Executive Chef in managing daily kitchen operations.
- Supervise a section of the kitchen, ensuring food quality and consistency.
- Train and guide junior chefs (Demi Chef, Commis).
- Assist with ordering, inventory, and ensuring minimal waste.
- Maintain a clean, organized, and safe kitchen environment.
Qualifications:
- Significant experience as a Sous Chef or Senior Chef de Partie in a luxury hotel or high-end restaurant.
- Strong culinary skills and a passion for food.
- Good leadership and communication skills.
- Ability to work effectively in a high-pressure, fast-paced environment.
- Committed to detail and culinary excellence.
- Experience in the East Java culinary scene.
- A positive and inspiring attitude.
How to Apply:
Please click the Apply button to send your CV and cover letter directly via the provided email and join us in setting new benchmarks for luxury hospitality in Surabaya.
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