Chef de Partie – Li Lian

  • Full time
  • Menteng, Dki Jakarta, Jalan Kebon Sirih 17-19, 10340
  • @Park Hyatt Jakarta posted 12 hours ago
  • Posted : November 8, 2025 -Accepting applications

Job Description

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Park Hyatt Jakarta
Park Hyatt Jakarta is a sophisticated ultra-luxury hotel located in Menteng, Central Jakarta. We are dedicated to creating a refined home-away-from-home that unlocks unparalleled enrichment for our guests. We are currently offering exceptional hotel jobs in Menteng for individuals ready to join our exceptional team.

At Park Hyatt, we believe care is the foundation of every success story and we turn passion into purpose, and jobs into careers. We invite you to join us and help define how luxury is personal. If you are seeking rewarding hospitality careers in Jakarta, explore this opportunity to grow with a world-renowned luxury brand.

Position: Chef de Partie – Li Lian

Responsibilities:

  • Manage a specific station within the Li Lian (Chinese) kitchen, ensuring all dishes are prepared to standard.
  • Supervise and train Commis Chefs on the station.
  • Prepare ingredients, cook dishes, and ensure consistent quality and presentation.
  • Assist the Sous Chef with inventory, ordering, and food cost control.
  • Maintain a clean, organized, and hygienic work station.

Qualifications:

  • Minimum 2-3 years of experience as a Chef de Partie or Demi Chef, specializing in Chinese cuisine.
  • Strong knowledge of Chinese cooking techniques (e.g., wok, dim sum, BBQ).
  • Experience in a 5-star hotel or high-end Chinese restaurant.
  • A passion for culinary excellence and authenticity.
  • Good leadership and training skills.
  • Ability to work in a fast-paced, purpose-driven kitchen.
  • Knowledge of HACCP standards.

How to Apply:
Please click the Apply button to submit your application directly through the official Hyatt careers portal, CAREERS.HYATT.COM, and begin your success story with us.

Application ends in 1m 14d 12h 8min

Required skills

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