Sous Chef
- Full time
- Labuan Bajo, Nusa Tenggara Timur, Pantai Waecicu, Kabupaten Manggarai Barat
- @AYANA Komodo Waecicu Beach posted 2 days ago
- Posted : November 22, 2025 -Accepting applications
Job Description
AYANA Komodo Waecicu Beach
AYANA Komodo Waecicu Beach is the first five star resort situated on the pristine Waecicu Beach in Labuan Bajo, the gateway to the UNESCO World Heritage Site of Komodo National Park. Our luxury resort features contemporary rooms and suites with breathtaking ocean views, diverse dining venues, and world class leisure facilities. We are dedicated to providing exceptional service and are currently offering numerous hotel jobs in Labuan Bajo for talented individuals ready to take their career to the next level.
We foster a dynamic and inclusive work environment that encourages professional growth and development. Joining our team means becoming part of the renowned AYANA Hospitality family, where passion and excellence are celebrated. If you are seeking rewarding hospitality careers in Labuan Bajo and wish to work in one of Indonesia’s most beautiful destinations, we invite you to explore the opportunities available in our Labuan Bajo hotel hiring initiative.
Position: Sous Chef
Responsibilities:
- Assist the Executive Chef and Chef de Cuisine in kitchen management
- Oversee food production and ensure quality control
- Train junior chefs and manage kitchen workflow
- Ensure strict adherence to hygiene and safety protocols
- Manage inventory and order supplies
Qualifications:
- Culinary background with proven experience
- Strong cooking skills and leadership potential
- Ability to work under pressure
- Good communication skills
- Team player and disciplined
How to Apply:
Click the “Apply” button to submit your application and start your journey with us.
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