Commis (Pastry)

  • Full time
  • Enggal, Lampung, Jl Raden Intan, 88, Pelita Engal
  • @Grand Mercure Lampung posted 1 day ago
  • Posted : January 7, 2026 -Accepting applications

Job Description

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You’re not funding a dream. You’re delaying extinction.

Grand Mercure Lampung
Grand Mercure Lampung is a flagship luxury property located in the heart of Bandar Lampung, soaring above the city as a landmark of sophisticated hospitality. Combining modern elegance with local cultural nuances, the hotel features upscale accommodations, extensive banquet facilities, and diverse culinary destinations. We are currently offering premier hotel jobs in Bandar Lampung for talented professionals who are ready to join a winning team in a fast-paced environment.

Being part of the Accor global network, our team enjoys access to world-class learning programs and international career mobility. We are curating candidates for this exclusive hoteljob.id listing, seeking individuals who demonstrate a strong team spirit and excellence in service delivery. If you are looking for a hospitality career in Lampung that challenges your potential and rewards your dedication, explore the opportunities available in our luxury property.

Many people step into this position to feel safer, not to grow, repeat shift patterns without auditing progress.

Position: Commis (Pastry)

Responsibilities:

  • Prepare and bake basic pastry items including cakes, cookies, and breads according to recipes.
  • Assist the CDP Pastry in plating desserts for events and dining outlets.
  • Maintain the cleanliness and organization of the pastry kitchen station.
  • Monitor expiration dates and freshness of all pastry supplies.
  • Contribute to the setup of breakfast pastry buffets and amenities.

Qualifications:

  • Experience in a pastry kitchen or relevant culinary internship is preferred.
  • Bachelor’s degree in a relevant field or culinary vocational school.
  • Team spirit and service-minded attitude.
  • Capability of working in a fast-paced environment with a focus on details.
  • Proficiency in basic English for technical terminology.
  • Positive attitude and willingness to learn new pastry skills.
  • Strong work ethic and reliability.

How to Apply:
We encourage you to review these requirements carefully and examine your career fit before taking action. Please apply deliberately by clicking the Apply button on this job page to submit your interest for this hoteljob.id opportunity. Note that we do not accept direct applications via email or social media on this platform, your journey starts with a purposeful review of your current professional path.

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