Chief Steward
- Full time
- Pajang, Banten, KM 02 Jl. Prof. Dr.Ir. Sedyatmo
- @Sheraton Jakarta Soekarno Hatta Airport posted 1 day ago
- Posted : January 30, 2026 -Accepting applications
Job Description
Sheraton Jakarta Soekarno Hatta Airport
Sheraton Jakarta Soekarno Hatta Airport is a premier 5-star gateway located just 1.6 km from Soekarno-Hatta International Airport, offering 227 rooms and suites with stunning views of gardens, the pool, or the runway. The hotel features an outdoor pool, fitness center, meeting spaces, and diverse dining options, with complimentary shuttle service to the airport and PIK Avenue Mall. We are currently offering exceptional hotel jobs in Tangerang for passionate hospitality professionals looking to join a world-class team.
As part of Marriott International, we believe in Putting People First, which is what makes Marriott a Great Place to Work—certified from May 2025 to May 2026. Our team focuses on nurturing talent and fostering a culture of excellence, curating candidates for this exclusive hoteljob.id listing. If you are seeking rewarding hospitality careers in Tangerang and want to be part of a dynamic global family, explore the opportunities available in our airport hotel hiring initiative.
Most people in this level underestimate how quickly temporary turns into permanent, and measure success by title or income rather than capability growth. The trap is the hotel keeps running while your growth stands still, management sees reliability but not leadership potential and by then the market may have already moved on.
Position: Chief Steward
Responsibilities:
- Manage the stewarding department to ensure kitchen hygiene and equipment cleanliness
- Oversee inventory management of chemicals, china, glassware, and silver
- Coordinate cleaning schedules for all F&B production areas and equipment
- Train staff on the safe use of chemicals and dishwashing machinery
- Maintain strict adherence to HACCP and food safety sanitation standards
Qualifications:
- Proven experience as a Chief Steward or Assistant in a large-scale hotel operation
- Deep knowledge of sanitation regulations and kitchen safety protocols
- Strong organizational skills and ability to manage a large team
- Experience in budget management and inventory control
- Disciplined approach to maintaining high hygiene standards
- Physical stamina to work in a demanding kitchen environment
- Effective communication skills for coordinating with the culinary team
How to Apply:
We encourage you to review these requirements and examine your professional fit before taking action. To move forward, please apply deliberately through the official portal. External candidates should create a profile at marriott.com/careers and enter the specific Job ID# for their position. To ensure your application is recognized as part of this hoteljob.id search, please follow the instructions on the job page and use the Apply button to submit your profile.
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