Food & Beverage Manager

Job Description

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Sheraton Jakarta Soekarno Hatta Airport
Sheraton Jakarta Soekarno Hatta Airport is a premier 5-star gateway located just 1.6 km from Soekarno-Hatta International Airport, offering 227 rooms and suites with stunning views of gardens, the pool, or the runway. The hotel features an outdoor pool, fitness center, meeting spaces, and diverse dining options, with complimentary shuttle service to the airport and PIK Avenue Mall. We are currently offering exceptional hotel jobs in Tangerang for passionate hospitality professionals looking to join a world-class team.

As part of Marriott International, we believe in Putting People First, which is what makes Marriott a Great Place to Work—certified from May 2025 to May 2026. Our team focuses on nurturing talent and fostering a culture of excellence, curating candidates for this exclusive hoteljob.id listing. If you are seeking rewarding hospitality careers in Tangerang and want to be part of a dynamic global family, explore the opportunities available in our airport hotel hiring initiative.

HJI analytics reveal that many professionals here confuse being busy with moving forward, and rely on years of experience instead of improving thinking and decisions. The real risk is that comfort becomes the default and ambition fades, your name becomes linked to tasks rather than decisions and delaying action further solidifies this as your ceiling.

Position: Food & Beverage Manager

Responsibilities:

  • Lead and oversee all F&B outlets and banquet operations to drive revenue and service excellence
  • Develop and implement innovative F&B concepts, menus, and promotions
  • Manage budgets, food costs, and labor productivity within the department
  • Ensure compliance with health, safety, and brand standards across all outlets
  • Mentor and develop the F&B team to ensure high-performance service delivery

Qualifications:

  • Extensive experience in F&B management within a 5-star international hotel brand
  • Strong strategic thinking and financial acumen for F&B operations
  • Proven track record in driving guest satisfaction and revenue growth
  • Excellent leadership, coaching, and people management skills
  • Fluent in English with exceptional presentation and communication abilities
  • In-depth knowledge of international F&B trends and luxury standards
  • Degree in F&B Management or Hospitality is highly preferred

How to Apply:
We encourage you to review these requirements and examine your professional fit before taking action. To move forward, please apply deliberately through the official portal. External candidates should create a profile at marriott.com/careers and enter the specific Job ID# for their position. To ensure your application is recognized as part of this hoteljob.id search, please follow the instructions on the job page and use the Apply button to submit your profile.

Application ends in 1m 15d 23h 34min

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