Commis I Pastry

Job Description

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The Sira, a Luxury Collection Resort and Spa, Lombok
The Sira, a Luxury Collection Resort and Spa, Lombok, prides itself on creating unforgettable guest experiences in one of the most beautiful destinations in the world. Situated on the pristine shores of Lombok, our resort offers an immersive journey into luxury hospitality. We are currently offering exceptional hotel jobs in Lombok for talented and dedicated individuals.

As part of the globally renowned Marriott Bonvoy portfolio, we believe in “Putting People First.” Joining our dedicated team means growing your career with a brand that is a certified “Great Place to Work.” If you are passionate about service and seeking rewarding hospitality careers in Lombok, we invite you to become part of the Marriott family and help us craft timeless memories for our guests.

Position: Commis I Pastry

Responsibilities:

  • Assist senior pastry chefs in the daily preparation of desserts, breads, and pastries.
  • Follow recipes and presentation standards accurately.
  • Maintain cleanliness and organization of the pastry station.
  • Prepare ingredients (mise en place) for the team.
  • Learn and develop skills in various pastry techniques.

Qualifications:

  • Previous experience as a Commis or apprentice in a professional pastry kitchen.
  • Basic knowledge of baking and pastry fundamentals.
  • A passion for pastry and a strong desire to learn.
  • Ability to follow instructions and work in a fast-paced environment.
  • Culinary school certificate is an advantage.
  • Good work ethic and a positive team player.
  • Understanding of basic food safety standards.

How to Apply:
To join the Marriott Family, please click the “Apply” button to be directed to the official Marriott careers portal where you can submit your application.

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