Restaurant Manager

  • Full time
  • Balearjosari, Jawa Timur, Jl. Jend A. Yani Utara Perum Riverside C-1.
  • @HARRIS Hotel & Conventions Malang posted 4 weeks ago
  • Posted : November 27, 2025 -Accepting applications

Job Description

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No mercy, just uptime.

HARRIS Hotel & Conventions Malang
HARRIS Hotel & Conventions Malang is a vibrant lifestyle destination located in the green riverside residential area of Malang. Known for its energetic atmosphere and modern facilities, our hotel offers a perfect blend of comfort and style for both business and leisure travelers. We are currently offering exceptional hotel jobs in Malang for passionate individuals ready to deliver our signature “Simple-Unique-Friendly” service.

As part of The Ascott Limited, we provide a dynamic work environment that encourages professional growth and creativity. Joining our team means becoming part of a global hospitality network where talent is nurtured and excellence is celebrated. If you are seeking rewarding hospitality careers in Malang and want to develop your skills in a supportive culture, we invite you to explore the opportunities available in our latest hiring initiative.

Professionals in this level often rely on technical competence but fail to shape relational influence. Without strategic communication, progression stops at execution.

Position: Restaurant Manager

Responsibilities:

  • Oversee daily restaurant operations to ensure high standards of service and guest satisfaction
  • Manage and train the F&B service team to deliver exceptional dining experiences
  • Monitor inventory, control costs, and maximize restaurant profitability
  • Handle guest feedback and resolve issues promptly and professionally
  • Plan and execute special events and promotions within the restaurant

Qualifications:

  • Diploma or Degree in Food & Beverage Management or Hospitality
  • Extensive experience in restaurant management, preferably in a hotel setting
  • Strong leadership and communication skills to motivate the team
  • Knowledge of food safety regulations and quality standards
  • Ability to work flexible hours including weekends and holidays
  • Customer-focused mindset with a passion for service excellence
  • Proficiency in English is required

How to Apply:
To proceed with your application, review your professional history and ensure your qualifications align with the specific requirements of the role. When you are ready to commit to this career step, click the Apply button on the job page to submit your updated CV and recent photograph.

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