Chef de Cuisine
- Full time
- Gambir, Dki Jakarta, Jl. Prajurit KKO Usman & Harun 44-48
- @Aryaduta Menteng posted 8 hours ago
- Posted : February 21, 2026 -Accepting applications
Job Description
ARYADUTA Menteng
ARYADUTA Menteng is a prestigious business hotel located at the very hub of the business district in the Indonesian capital city, Jakarta. Boasting 302 tastefully furnished guest rooms and suites, the property provides a close reach to major shopping, dining, and entertainment areas, merging comfort with convenience for its guests. We are currently offering exceptional hotel jobs in Jakarta for talented professionals ready to dive into an unforgettable experience.
At ARYADUTA, we believe the future is bright with us and are committed to nurturing a team that values operational efficiency and guest satisfaction. Our team is actively identifying top tier talent for this hoteljob.id opportunity to join our world class operations in Menteng. If you are seeking rewarding hospitality careers in Jakarta and wish to grow within an iconic city landmark, explore our latest Jakarta hotel hiring phase for Indonesian citizens.
Most people who accept this position never ask themselves what it does to their long term path, choose comfort with familiar duties instead of harder responsibilities. The danger is invisible because everything still feels productive, interviews reveal shallow capability despite long service and this unfolds slowly across three to five years.
Position: Chef de Cuisine
Responsibilities:
- Responsible for assisting the Executive Chef in managing daily kitchen operations
- Ensure food quality, hygiene, and safety standards are maintained
- Supervise kitchen staff and control ingredient usage
- Ensure dishes are prepared according to hotel standards
Qualifications:
- Extensive experience in professional kitchen management and culinary arts
- Strong leadership skills to supervise and train a diverse culinary team
- Excellent knowledge of food quality control and safety protocols
- Creative flair for menu development and high standard presentation
- Indonesian citizenship required due to work permit restrictions
- Ability to manage food costs and control inventory effectively
- Commitment to maintaining a clean and safe kitchen environment
How to Apply:
Joining ARYADUTA Menteng requires a deliberate choice to align your professional skills with our standards of excellence, so please review the qualifications carefully before taking action. We encourage you to examine your fit for our business hotel environment and ensure your background meets the Indonesian citizenship requirement. This hoteljob.id opportunity at ARYADUTA Menteng is for those ready for the next level. To move forward, please examine the role details and tap the Apply button on the job page.
Related Jobs
Required skills
Related Jobs
-
NewJapanese Chef Full time
Menteng, Dki Jakarta, Jl. MH Thamrin No. 1Rasakan pengalaman bekerja di resor vila mewah bintang 5, Hotel Indonesia Kempinski Jakarta (Jakarta Pusat), sebagai Japanese Chef.
-
New
Sous Chef Full time
Gianyar, Bali, Jl. Banjar Selat, Buahan Kaja, Payangan, Kabupaten Gianyar,, 80572Buahan, A Banyan Tree Escape, resor mewah di Gianyar, membutuhkan Sous Chef untuk memperkuat tim F & B Production.
-
New
Chief Steward Full time
Ciumbuleuit, Jawa Barat, JL. Ranca Bentang No. 56-58Peluang profesional untuk Chief Steward. Padma Hotel Bandung di Bandung mencari kandidat terbaik.
-
New
Sous Chef – Japanese Restaurant (Imamura & Shaku) Full time
Kebonrejo, Bali, Jl. Bisma No. 31 Ubud Bali, 80571Kembangkan karir Anda sebagai Sous Chef bersama Kimpton Suntaya Bali Ubud, hotel ternama di Ubud, Bali. Jenjang karir di bidang F & B Production.
-
New
Commis Pastry Full time
Ciumbuleuit, Jawa Barat, JL. Ranca Bentang No. 56-58Tenaga F & B Production profesional dicari untuk posisi Commis Pastry di Padma Hotel Bandung, Bandung, Jawa Barat.
