Sous Chef – Chinese Restaurant
Full time @HARRIS Hotel & Conventions Malang posted 17 hours ago in F & B ProductionJob Description
Harris Hotel & Conventions Malang
Join the vibrant team at Harris Hotel & Conventions Malang, a leading hotel under the renowned The Ascott Limited portfolio. We invite you to ‘Embrace The Living in Balance With Us!’ by becoming part of a dynamic and energetic environment where well-being and professional growth are paramount. We are currently seeking talented individuals for exciting hotel jobs in Malang to help us deliver the bright and friendly service Harris Hotels are famous for.
At Harris Hotel Malang, we believe in creating a supportive workplace that encourages a healthy lifestyle and teamwork. This is a fantastic opportunity to advance your hospitality career in Malang with a globally recognized company. If you are a passionate and dedicated professional looking to make a significant impact, we encourage you to explore our career opportunities. Only shortlisted candidates will be contacted.
Position: Sous Chef – Chinese Restaurant
Qualifications:
- Proven experience as a Sous Chef or senior CDP specializing in Chinese cuisine.
- In-depth knowledge of various Chinese cooking techniques, ingredients, and regional dishes.
- Creative flair for menu development and presentation.
- Strong leadership skills to manage and train kitchen staff.
- Commitment to maintaining the highest standards of food quality and hygiene.
How to Apply:
Take the next step in your career and embrace a balanced life with us. Please click the Apply button below to send your application to hrteam.hmlg@the-ascott.com.
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