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Cap Karoso
Join the vibrant multicultural team of the most talked-about resort in Sumba, Indonesia. Cap Karoso is a premier luxury destination offering a unique blend of local culture and sophisticated design, creating an unforgettable experience for our guests. We are currently seeking experienced and enthusiastic professionals to fill key roles and are offering exceptional hotel jobs in Sumba.

At Cap Karoso, we are building a dynamic and passionate team dedicated to delivering world-class hospitality. This is an incredible opportunity to advance your career in a stunning and unique location. If you are looking for rewarding hospitality careers in Nusa Tenggara Timur and want to be part of an exciting and growing team, we invite you to explore the positions available in our Sumba hotel hiring initiative.

Position: Demi Chef de Partie

Responsibilities:

• Prepare and execute high-quality dishes in a specific kitchen section, ensuring consistency and adherence to recipes.
• Assist the Chef de Partie in daily kitchen operations, including inventory management and ordering.
• Uphold the highest standards of quality, presentation, and culinary excellence.
• Maintain strict adherence to food hygiene and kitchen safety protocols at all times.
• Supervise and train junior kitchen staff, fostering a collaborative and efficient team environment.

Qualifications:

• Indonesian citizenship.
• Minimum 2 years of experience in a related role.
• Has experience working in a luxury brand hotel or restaurant.
• Strong culinary skills with a focus on quality, presentation, and consistency.
• Ability to manage sections with minimal supervision.
• Excellent knowledge of food hygiene and kitchen safety.
• Has the ability to communicate effectively in English.

How to Apply:
To express your interest in joining our team, please click the “Apply” button to submit your CV and begin your application process through our designated portal.