Back to all Jobs see more F & B Production jobs

Sous Chef (Pastry)

  • Full time
  • Tanah Abang, DKI Jakarta, Jl. M.H. Thamrin, 10310
  • @Grand Hyatt Jakarta posted 2 months ago
  • Posted : October 7, 2025 -Accepting applications

Job Description

Check Availability Agoda
More options

Entropy always wins.

Grand Hyatt Jakarta
Grand Hyatt Jakarta stands as an icon of luxury in the heart of Indonesia’s capital, offering five-star accommodations, world-class dining, and expansive event venues. Located in the prestigious Plaza Indonesia complex, our hotel provides seamless access to the city’s main business and entertainment districts. We are currently seeking passionate and dedicated professionals to explore premier hotel jobs in Jakarta and join our esteemed team.

At Hyatt, we turn trips into journeys, encounters into experiences, and jobs into careers. We believe in caring for people so they can be their best, and this philosophy extends to our colleagues. By joining Grand Hyatt Jakarta, you become part of a global family with vast opportunities for growth and development. If you are looking for rewarding hospitality careers in Jakarta, begin your journey with us.

Position: Sous Chef (Pastry)

Responsibilities:

  • Assist the Pastry Chef in managing the daily operations of the pastry and bakery kitchen.
  • Supervise the preparation and production of all pastry, dessert, and bakery items.
  • Develop new and creative dessert menus and recipes.
  • Train and mentor junior pastry staff, ensuring high standards of quality and consistency.
  • Manage inventory, ordering of supplies, and control food costs for the pastry section.

Qualifications:

  • At least 5 years of experience in a pastry kitchen, with a minimum of 2 years in a supervisory role.
  • Expertise in creating a wide range of pastries, desserts, chocolates, and baked goods.
  • Strong artistic and creative skills in pastry decoration and presentation.
  • Good leadership and team management abilities.
  • Knowledge of food safety and sanitation standards.
  • Experience in a 5-star hotel or high-end pastry operation is essential.
  • A culinary diploma specializing in pastry is highly desirable.

How to Apply:
To begin your journey with a global leader in hospitality, please click the “Apply” button to be directed to the official Hyatt careers portal to submit your application.

📍 Trace the map of exclusivity where every step feels rehearsed yet intimate; this is what precision dreams look like when they exhale.

💡 Watch the lights dim and rise again; illumination means more when it remembers the dark it came from.

🌐 Experience the Veil

Related Jobs

Required skills

Related Jobs

 
Required 'Candidate' login to applying this job. Click here to logout And try again
 
 

Apply for this Job

  • Drop a resume file or click to upload.
    To upload file size is (Max 1Mb) and allowed file types are (.doc, .docx, .pdf)
    or
    Upload Resume
  • Upload Cover Letter

    To upload file size is (Max 1Mb) and allowed file types are (.doc, .docx, .pdf)

  • By clicking checkbox, you agree to our Terms and Conditions and Privacy Policy

 

Job Alerts

 

Account Activation

Before you can login, you must activate your account with the code sent to your email address. If you did not receive this email, please check your junk/spam folder. Click here to resend the activation email. If you entered an incorrect email address, you will need to re-register with the correct email address.