Pastry Commis

Job Description

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ASTON Sentul Lake Resort & Conference Center
ASTON Sentul Lake Resort & Conference Center is a leading resort and conference destination in the scenic Sentul area, offering a refreshing escape with top-tier facilities. As part of the renowned Archipelago International group, we are committed to exceptional service and guest experiences. We are currently offering outstanding hotel jobs in Sentul for dynamic and dedicated hospitality professionals.

We are seeking passionate individuals to join our team and contribute to our success. We offer a supportive work environment and excellent opportunities for career advancement within a leading hotel brand. If you are seeking rewarding hospitality careers in Jawa Barat, explore the diverse roles available in our Sentul hotel hiring initiative.

Position: Pastry Commis

Responsibilities:

  • Assist the pastry team in the preparation of desserts, cakes, bread, and pastries.
  • Follow standard recipes and presentation guidelines precisely.
  • Maintain cleanliness and organization of the pastry station and equipment.
  • Ensure all food is handled and stored according to food safety regulations.
  • Assist with basic decoration and finishing of pastry items.

Qualifications:

  • Minimum 1-2 years of experience or internship in a pastry kitchen.
  • A strong passion for pastry and baking.
  • Basic knowledge of baking techniques and ingredients.
  • Ability to work well in a team and follow instructions.
  • Must be organized, detail-oriented, and maintain a clean workspace.
  • Culinary school certificate or vocational training in pastry is a plus.

How to Apply:
ASTON is hiring! We are looking for qualified professionals to join our team at ASTON Sentul Lake Resort & Conference Center. Please click the “”Apply”” button to send your profile to our recruitment team.

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