Chef De Partie Banquet
- Full time
- Batam, Riau Islands, Jalan Sriwijaya No 1, Batam, Riau, Batam Island, Riau Islands 29444, Indonesia
- @Aston Batam Hotel and Residence posted 3 weeks ago
- Posted : November 1, 2025 -Accepting applications
Job Description
ASTON Batam Hotel & Residence
ASTON Batam Hotel & Residence is a modern four star hotel and residence located in the vibrant heart of Batam. We provide exceptional comfort for both short stay and long term guests, featuring stylish accommodations, state of the art meeting facilities, and diverse dining options. We are currently a premier destination for travelers and are offering exciting hotel jobs in Batam for skilled professionals.
As a proud member of Archipelago, Southeast Asia’s largest private and independent hotel management group, we are committed to heartfelt service and continuous growth. Joining our team means access to extensive training, global career opportunities, and a supportive environment. If you are looking for rewarding hospitality careers in Batam, explore the opportunities in our Batam hotel hiring initiative.
Position: Chef De Partie Banquet
Responsibilities:
- Manage and oversee the banquet kitchen station during production and events.
- Ensure all dishes for banquets and events are prepared to the highest standard.
- Coordinate with the banquet team to ensure timely and smooth service.
- Train and supervise commis chefs and kitchen helpers.
- Control food cost, minimize waste, and manage inventory for the station.
Qualifications:
- Minimum 3 years culinary experience with a focus on banquet production.
- Proven experience as a Chef de Partie in a large hotel or convention center.
- Strong knowledge of various cuisines and high volume food production.
- Excellent leadership, organizational, and communication skills.
- Ability to work under pressure and meet tight deadlines.
- Deep understanding of food safety and sanitation standards.
- Experience working in the Batam MICE market is an advantage.
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