Sous Chef (All Day Dining)
- Tanah Abang, Dki Jakarta, Jl. MH. Thamrin Kav. 15
- @Keraton At The Plaza posted 2 days ago
- Posted : December 4, 2025 -Accepting applications
Job Description
Keraton at The Plaza, a Luxury Collection Hotel, Jakarta
Keraton at The Plaza is a celebration of Indonesian art and culture, offering a luxurious sanctuary in the heart of Jakarta’s business district. Connected to the prestigious Plaza Indonesia, our hotel provides guests with an intimate and refined experience, featuring spacious rooms and personalized service. We are currently seeking exceptional talent for hotel jobs in Jakarta to uphold our legacy of luxury.
We are committed to fostering a culture where individual character is celebrated and professional potential is realized. Through this hoteljob.id talent search, we invite dedicated professionals to join our team and build meaningful hospitality careers in Jakarta. Be part of a brand that defines elegance and delivers unforgettable moments for sophisticated travelers.
Too many candidates see this title as progress when their habits say otherwise, measure success by title or income rather than capability growth. The real loss is not the job you miss but the person you never become.
Position: Sous Chef (All Day Dining)
Qualifications:
- Experience as a Sous Chef in a busy all-day dining restaurant
- Strong culinary skills with ability to manage high-volume operations
- Leadership capabilities to guide kitchen staff
- Knowledge of food safety and hygiene standards (HACCP)
- Creative in menu planning and presentation
- Fluent in English
- Passionate about food quality
How to Apply:
Please review your fit for this hoteljob.id listing by carefully checking the qualifications. If you are ready to take on this challenge, click the “Apply” button to submit your application directly via the official careers portal.
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