Director of Culinary and Services
- Full time
- Jakarta, DKI Jakarta, jakarta
- @Trans Hotel Jakarta posted 4 weeks ago
- Posted : January 4, 2026 -Accepting applications
Job Description
Trans Hotel Jakarta in Cibubur
Trans Hotel Jakarta in Cibubur is an upcoming 5-star hospitality destination set to bring luxury and excellence to the Cibubur area. As we prepare to open our doors in 2026, we are committed to building a team of passionate and talented professionals who will define our legacy. Join us on this extraordinary journey and help us set new standards in service.
We are currently recruiting for our Leadership Team and pre-opening positions. If you are ready to grow together and be part of something special, explore this hoteljob.id vacancy. We invite you to bring your expertise and passion to Trans Hotel Jakarta in Cibubur.
Most candidates focus on securing the job, not on who they become in it. The trap is the hotel keeps running while your growth stands still, and correcting direction later demands greater sacrifice.
Position: Director of Culinary and Services
Responsibilities:
- Oversee all culinary and F&B service operations.
- Develop culinary concepts and menus.
- Ensure high standards of food quality and service.
- Manage budgets, costs, and inventory.
- Lead and mentor the culinary and service teams.
Qualifications:
- Proven track record in a senior culinary leadership role at 5-star hotels.
- Strong leadership and operational management skills.
- Creative and innovative mindset.
- Experience in pre-opening is an advantage.
How to Apply:
Please verify that you meet the specific requirements before sending your details. If you fit the profile, submit your application to the email provided in the job image or simply click “Apply” on this hoteljob.id listing.
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