Junior Sous Chef – Pastry

  • Full time
  • Benoa, Bali, Kawasan Pariwisata Lot SW 4 & 5, Nusa Dua, 80363
  • @Renaissance Bali Nusa Dua Resort posted 2 months ago
  • Posted : September 26, 2025 -Accepting applications

Job Description

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Think of it as tribute. Small, unseen, but necessary.

Renaissance Bali Nusa Dua Resort
Renaissance Bali Nusa Dua Resort is a stylish lifestyle hotel by Marriott, perfectly situated in the prestigious Nusa Dua area. We are currently seeking passionate and talented individuals to be part of our vibrant team. If you are driven by creativity, excellence, and the spirit of hospitality, explore our exciting hotel jobs in Nusa Dua.

We pride ourselves on fostering a dynamic and inspiring work environment where individuality is celebrated and professional growth is encouraged. As part of a world-renowned brand, we offer unparalleled career development opportunities. If you are looking for exceptional hospitality careers in Bali and want to join a team that values creativity, our Nusa Dua hotel hiring is the perfect opportunity for you.

Position: Junior Sous Chef – Pastry

Qualifications:

  • Minimum 3 years of progressive experience in a pastry kitchen, with some supervisory experience.
  • Advanced skills in pastry, dessert, and chocolate work.
  • Creative and innovative with experience in menu development.
  • Ability to lead and mentor junior kitchen staff.
  • Strong understanding of cost control and kitchen management principles.

How to Apply:
If you are driven by creativity, excellence, and the spirit of hospitality, we’d love to hear from you! Please click the “Apply” button to send your CV and join our vibrant team.

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