Jr. Sous Chef
- Full time
- Kuta, Bali, Jalan Pantai Kuta, 80361
- @Sheraton Bali Kuta Resort posted 1 month ago
- Posted : October 2, 2025 -Accepting applications
Job Description
Sheraton Bali Kuta Resort
Sheraton Bali Kuta Resort is a premier 5-star resort located in the vibrant heart of Kuta, offering breathtaking views of the Indian Ocean and direct access to the Beachwalk Shopping Center. Our resort provides a luxurious sanctuary with modern amenities, multiple dining venues, and the signature Sheraton experience. We are currently offering exceptional hotel jobs in Kuta for talented individuals who wish to grow with a global hospitality leader.
As part of Marriott Bonvoy and a “Great Place to Work” certified property, we believe you deserve a career that fulfills your purpose. We invite you to join a team where every associate has a voice, to be inspired by what’s possible, and to become the best version of you. If you are seeking rewarding hospitality careers in Bali and want to join a global community, explore the diverse opportunities available in our Kuta hotel hiring initiative.
Position: Jr. Sous Chef
Qualifications:
- Culinary degree or equivalent professional training.
- Minimum 2-3 years of experience in a similar role within a 5-star hotel kitchen.
- Strong culinary techniques and a passion for creating high-quality dishes.
- Good understanding of food safety, hygiene, and kitchen management.
- Leadership potential with the ability to supervise a kitchen section.
How to Apply:
To join the Marriott family and apply for these career opportunities, please click the “Apply” button to be directed to the official Marriott Careers portal where you can submit your application.
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