Demi-Chef
- Full time
- Kebonrejo, Bali, Jl. Bisma No. 31 Ubud Bali, 80571
- @Kimpton Suntaya Bali Ubud posted 3 weeks ago
- Posted : November 15, 2025 -Accepting applications
Job Description
Kimpton Suntaya Bali Ubud
Kimpton Suntaya Bali Ubud is a stunning new luxury resort preparing for its grand opening in the heart of Ubud, Bali. As a signature destination, we are introducing two world class Japanese dining experiences, Shaku (a contemporary Izakaya den) and Imamura Ubud (an Omakase journey). We are currently offering exceptional hotel jobs in Ubud for passionate hospitality professionals to join our pre opening team.
As a proud member of IHG Hotels & Resorts, we are committed to heartfelt hospitality and fostering authentic human connections. Joining our team means being part of a vibrant, supportive culture that values creativity, deep respect for culinary artistry, and personal growth. If you are seeking rewarding hospitality careers in Bali and want to shape an iconic new resort, explore the opportunities available in our Ubud hotel hiring initiative.
Position: Demi-Chef
Qualifications:
- Prior experience as a Demi Chef or senior Commis Chef.
- Good understanding of basic culinary techniques.
- Experience in Japanese kitchen operations is preferred.
- Ability to support the Chef De Partie in station management.
- Willingness to learn and grow within the culinary team.
- Strong work ethic and reliability.
- Adherence to all food safety and hygiene protocols.
How to Apply:
Click the “Apply” button to send your application directly through the official IHG careers portal and begin your remarkable journey with us.
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