Chef de Partie (Signatures)

Job Description

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Behind this button is no glory or gratitude, just a server refusing to die.

Hotel Indonesia Kempinski Jakarta
Hotel Indonesia Kempinski Jakarta is an iconic 5-star luxury hotel, a landmark of refined elegance located in the heart of the capital at Bundaran HI. We offer a familiar warmth and unparalleled service in our luxurious property. We are currently offering prestigious hotel jobs in Jakarta for passionate hospitality professionals.

To explore career possibilities at our luxurious property, we invite you to join the Kempinski family, where we are dedicated to European luxury and service. We are committed to fostering talent and growth. If you are seeking rewarding hospitality careers in Jakarta, discover the opportunities in our Jakarta hotel hiring initiative.

Position: Chef de Partie (Signatures)

Responsibilities:

  • Manage a specific kitchen section within the Signatures Restaurant.
  • Supervise and train junior chefs and commis in the section.
  • Prepare and present high-quality dishes according to restaurant standards.
  • Assist the Sous Chef with menu planning and inventory management.
  • Ensure all food preparation and storage areas comply with hygiene standards.

Qualifications:

  • Culinary diploma or equivalent.
  • Minimum 2 years of experience as a Chef de Partie or strong experience as a Demi Chef in a 5-star hotel or fine dining restaurant.
  • Specific expertise in Indonesian and international cuisine, as featured in Signatures.
  • Ability to manage a specific kitchen section and supervise junior staff.
  • Strong knowledge of cooking techniques and food presentation.
  • Good understanding of food safety and hygiene standards.
  • Able to work in a team and in a high-pressure environment.

How to Apply:
To explore career possibilities at our luxurious property, please provide your current resume by clicking the “Apply” button to send your application to our recruitment team.

Required skills

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