Pastry Sous Chef
- Full time
- Kedewatan, Bali, Jalan Kedewatan, Banjar Kedewatan, 80571
- @Mandapa, A Ritz-Carlton Reserve posted 3 months ago
- Posted : September 15, 2025 -Accepting applications
Job Description
Mandapa, a Ritz-Carlton Reserve
Mandapa, a Ritz-Carlton Reserve, offers a serene and luxurious sanctuary along the Ayung River in Ubud, Bali’s spiritual and cultural heart. This 5-star resort provides an intimate journey inside an indigenous Balinese village, with exquisitely designed private villas and suites, unique dining experiences, and a holistic spa. We are currently offering exceptional hotel jobs in Ubud for dedicated professionals ready to embody the legendary service of The Ritz-Carlton.
As a sanctuary for discerning travelers, we seek Ladies and Gentlemen who are the most important asset in our commitment to service excellence. Joining our team means advancing your career in a culture of trust and teamwork, where you will help curate unforgettable experiences for our guests. If you are passionate about service and looking for prestigious hospitality careers in Bali, we invite you to explore the opportunities within our Reserve.
Position: Pastry Sous Chef
Qualifications:
- Minimum 3-5 years of progressive experience in a pastry kitchen, with at least 1 year in a supervisory role.
- Exhibits creative baking and decorating talents with a commitment to preparing quality and consistent pastries.
- Strong knowledge of sanitation standards and kitchen safety protocols.
- Excellent leadership skills to assist in managing and training the pastry team.
- Ability to work effectively in a high-pressure, luxury dining environment.
How to Apply:
To join our team of dedicated Ladies and Gentlemen and advance your career in a culture of trust and teamwork, please click the Apply button below to submit your application via the official Marriott Careers portal.
Related Jobs
Required skills
Related Jobs
-
December 4, 2025Demi Chef de Partie (Teppanyaki Restaurant) Full time
Nusa Dua, Bali, Jalan Raya Nusa Dua Selatan, SawanganLowongan Demi Chef de Partie (Teppanyaki Restaurant) di The Apurva Kempinski Bali, sebuah hotel bintang 5 berlokasi di Nusa Dua, Bali.
-
December 4, 2025
Executive Sous Chef Full time
Batam, Kepulauan Riau, 4RGH P26, Unnamed Road, Sekanak Raya, Kota Batam, Kepulauan Riau IDThe Westin Nirup Island Resort & Spa Batam di Batam mencari Executive Sous Chef berpengalaman untuk bergabung dengan tim perhotelan.
-
December 4, 2025
Jr. Sous Chef Full time
Batam, Kepulauan Riau, 4RGH P26, Unnamed Road, Sekanak Raya, Kota Batam, Kepulauan Riau IDBergabung dengan The Westin Nirup Island Resort & Spa Batam sebagai Jr. Sous Chef. Posisi ini terbuka di lokasi Batam, Kepulauan Riau.
-
December 4, 2025
Chef de Partie Full time
Batam, Kepulauan Riau, 4RGH P26, Unnamed Road, Sekanak Raya, Kota Batam, Kepulauan Riau IDThe Westin Nirup Island Resort & Spa Batam, resor vila mewah bintang 5 di Batam, membutuhkan Chef de Partie untuk memperkuat tim Culinary.
-
December 4, 2025
Chef De Cuisine Full time
Seminyak, Bali, Jalan Kayu Aya, Seminyak Beach Bali,Lowongan kerja Chef De Cuisine di The Legian Seminyak, Bali (Seminyak). Kesempatan berkarir di industri perhotelan Bali.
