CDP Pastry
- Full time
- Padangsambian Kelod, Bali, Jl. Dewi Saraswati III
- @Ramada Encore by Wyndham Seminyak Bali posted 8 hours ago
- Posted : January 26, 2026 -Accepting applications
Job Description
Ramada Encore by Wyndham Seminyak Bali
Ramada Encore Seminyak Bali is a stylish 4 star hotel with 301 modern guestrooms located in a peaceful area of Seminyak, Bali. Our property features a lagoon pool, diverse dining options, and versatile meeting spaces designed to cater to both leisure and business travelers seeking comfort and convenience. We are currently offering exceptional hotel jobs in Seminyak for passionate individuals looking to grow within an internationally recognized brand environment.
Joining our team means being part of the global Wyndham family, where we value professional development and high service standards. We are building our crew through this hoteljob.id search to ensure we continue delivering a world class guest experience. If you are seeking a rewarding hospitality career in Bali and want to contribute to a highly motivated team, explore the diverse opportunities available in our current Seminyak hiring drive.
A lot of hotel staff stay in this role for years simply because they never question it, often waiting for company training instead of designing their own learning plan. Ambition fades and the consequence is losing several years with no real advancement, which unfolds slowly across three to five years.
Position: CDP Pastry
Qualifications:
- Minimum 1 year experience in a similar role or position
- Relevant culinary educational background specialized in pastry
- Well-groomed and good personality
- Confidence, highly motivated and passionately work
- Knowledge of international pastry techniques and dessert trends
- Ability to lead a small pastry team and manage production schedules
- Strong attention to detail and artistic presentation skills
Responsibilities:
- Oversee the daily operations of the pastry kitchen to ensure high quality standards
- Prepare a wide range of pastries, breads, and desserts for outlets and events
- Collaborate on menu development for specialty desserts and seasonal items
- Manage pastry inventory and ensure efficient rotation of ingredients
- Maintain the highest standards of cleanliness and hygiene in the pastry area
How to Apply:
Interested candidates are encouraged to apply deliberately by submitting their updated resume and a close-up photo. Please review the specific requirements for each position and examine your professional alignment before taking action. To register your interest, please send your application to our official recruitment email mentioned for this hoteljob.id listing, ensuring the subject line follows our required format to move forward in our selection process.
Related Jobs
Required skills
Related Jobs
-
NewOutlet Chef Full time
Taman Sari, DKI Jakarta, Jl. Gajah Mada No. 211Loker Outlet Chef di Holiday Inn & Suites Jakarta Gajah Mada, Jakarta. Lowongan kerja perhotelan untuk Anda di bidang F & B Production.
-
New
Sous Chef Full time
Rote Ndao, Nusa Tenggara Timur, Boa, Rote Barat, Rote, Kabupaten Rote Ndao, Nusa Tenggara Timur, 85982Lowongan kerja Sous Chef di NIHI ROTE & Hospitality Academy (Rote). Kesempatan berkarir di industri perhotelan East Nusa Tenggara.
-
New
Executive Chef Full time
Menteng, Dki Jakarta, Jl. MH Thamrin No. 1Ahli di bidang F & B Production? Hotel Indonesia Kempinski Jakarta (Jakarta) membuka lowongan sebagai Executive Chef profesional.
-
January 22, 2026
CDP Hot Kitchen Full time
Seminyak, Bali, 456 Jl. Raya LegianLoker CDP Hot Kitchen di Luminor Hotel Legian Seminyak - Bali, Bali. Lowongan kerja perhotelan untuk Anda di bidang F & B Production.
-
January 22, 2026
Chef de Partie – Ah Yat Abalone Full time
Balearjosari, Jawa Timur, Jl. Jend A. Yani Utara Perum Riverside C-1.Loker Chef de Partie - Ah Yat Abalone di Malang. HARRIS Hotel & Conventions Malang membuka kesempatan untuk posisi F&B Production profesional.
