CDP Banquete
- Full time
- Lubuk Baja Kota, Kepulauan Riau, Jalan Sriwijaya No 1 Kp. Pelita Batam
- @Aston Batam Hotel & Residence posted 1 month ago
- Posted : January 29, 2026 -Accepting applications
Job Description
ASTON Batam Hotel & Residence
ASTON Batam Hotel & Residence is a sophisticated four star property located in the heart of Batam, offering a blend of modern luxury and island warmth. The hotel features elegant accommodations, versatile event spaces, and diverse culinary offerings designed to cater to both business and leisure travelers. We are currently offering several hotel jobs in Batam for talented individuals who are ready to excel in a high energy hospitality environment.
As part of the Archipelago International family, we provide a platform for professional growth and international standards. We are looking for creative souls to join this hoteljob.id vacancy and contribute to our reputation for excellence in service and culinary arts. If you are seeking rewarding hospitality careers in Batam and want to thrive in a dynamic hotel setting, explore the positions available in our current hiring initiative.
HJI analytics reveal that many people who accept this position never ask themselves what it does to their long term path, choose comfort with familiar duties instead of harder responsibilities. The real risk is that comfort becomes the default and ambition fades, each new hire reminds you of missed chances and this unfolds slowly across three to five years.
Position: CDP Banquete
Responsibilities:
- Supervise banquet food production to ensure seamless execution for all events
- Manage event set ups and mise-en-place for diverse social and business gatherings
- Ensure the banquet kitchen adheres to strictly Archipelago service and hygiene standards
- Train and develop banquet culinary staff to maintain high levels of excellence
- Coordinate with the events team for smooth timing and guest satisfaction
Qualifications:
- Experience in a senior banquet culinary role within an upscale hotel
- Strong leadership presence with the ability to manage large scale food production
- Exceptional organizational skills and attention to detail for event logistics
- Thorough knowledge of food safety and sanitation standards
- Ability to handle high pressure, fast paced event environments
- Fluent in English for effective coordination with diverse clients
- Culinary degree or professional certification is preferred
How to Apply:
Please review the position requirements for your desired role carefully and examine your professional fit before taking action. To be considered for these hoteljob.id vacancies, submit your application deliberately by sending your profile to the official recruitment email mentioned on the job page.
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