Pastry Chef
- Full time
- Lubuk Baja Kota, Kepulauan Riau, Jalan Sriwijaya No 1 Kp. Pelita Batam
- @Aston Batam Hotel & Residence posted 1 month ago
- Posted : January 29, 2026 -Accepting applications
Job Description
ASTON Batam Hotel & Residence
ASTON Batam Hotel & Residence is a sophisticated four star property located in the heart of Batam, offering a blend of modern luxury and island warmth. The hotel features elegant accommodations, versatile event spaces, and diverse culinary offerings designed to cater to both business and leisure travelers. We are currently offering several hotel jobs in Batam for talented individuals who are ready to excel in a high energy hospitality environment.
As part of the Archipelago International family, we provide a platform for professional growth and international standards. We are looking for creative souls to join this hoteljob.id vacancy and contribute to our reputation for excellence in service and culinary arts. If you are seeking rewarding hospitality careers in Batam and want to thrive in a dynamic hotel setting, explore the positions available in our current hiring initiative.
HJI analytics reveal that many candidates focus on securing the job, not on who they become in it, rely on years of experience instead of improving thinking and decisions. The real risk is that comfort becomes the default and ambition fades, you feel stuck between income needs and lack of progress and this unfolds slowly across three to five years.
Position: Pastry Chef
Responsibilities:
- Lead and manage the entire pastry department to ensure high quality production
- Develop innovative dessert menus and seasonal pastry offerings for all outlets
- Ensure strict adherence to food safety, hygiene, and HACCP standards in pastry
- Mentor and train the pastry team to maintain consistent culinary excellence
- Monitor inventory levels and manage ingredient costs property wide
Qualifications:
- Minimum 3 years of experience in a Pastry leadership role within an upscale hotel
- Strong technical skills in chocolate work, sugar craft, and international pastry
- In depth knowledge of food safety regulations and kitchen management
- Creative mindset with exceptional attention to detail in dessert presentation
- Strategic mindset with a focus on cost management and operational efficiency
- Excellent interpersonal and communication skills in English and Bahasa Indonesia
- Degree in Culinary Arts or Pastry is highly regarded
How to Apply:
Please review the position requirements for your desired role carefully and examine your professional fit before taking action. To be considered for these hoteljob.id vacancies, submit your application deliberately by sending your profile to the official recruitment email mentioned on the job page.
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