Demi Chef de Partie

Job Description

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Desa Potato Head
Desa Potato Head is a creative village by the ocean in Seminyak, Bali, where music, art, design, food, and wellness play together. Our unique destination offers a world-renowned beach club, two distinct hotels, and a diverse range of restaurants and bars, providing an inspiring environment for guests and team members alike. We are offering exciting hotel jobs in Seminyak for passionate professionals ready to contribute to our vision of regenerative hospitality.

We operate on a “Good Times, Do Good” philosophy, committed to making a positive impact on our community and the planet. Joining our team means becoming part of a forward-thinking movement that values creativity, sustainability, and collaboration. If you are seeking fulfilling hospitality careers in Bali and want to be part of a purpose-driven lifestyle brand, we invite you to explore the opportunities at Desa Potato Head.

Position: Demi Chef de Partie

Qualifications:

  • At least 4 years of experience in a similar position within a high-capacity establishment.
  • A Culinary Expertise strong in Food Preparation and Cooking Methods.
  • Knowledge of Food Safety and Sanitation Standards.
  • Experience in Menu Development, Recipe Creation, and Kitchen Equipment Operation.
  • Excellent Time Management, Organizational Skills, and Inventory Management.

How to Apply:
Join the movement at Desa Potato Head and become part of our creative, purpose-driven team. To express your interest in these exciting opportunities, please click the Apply button below and submit your application.

Required skills

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