Demi Chef de Partie – Cold Kitchen
- Full time
- Lombok Utara, Nusa Tenggara Barat, Dusun Sira Barat
- @The Sira, a Luxury Collection Resort and Spa, Lombok posted 4 weeks ago
- Posted : January 3, 2026 -Accepting applications
Job Description
The Sira, a Luxury Collection Resort and Spa, Lombok
The Sira, a Luxury Collection Resort and Spa, Lombok is a sanctuary of indigenous charm and elegance located in one of the most beautiful destinations in the world. We pride ourselves on creating unforgettable guest experiences that reflect the authentic spirit of Lombok. Our dedicated team immerses guests in the art of luxury hospitality while growing their careers with a globally renowned brand.
We are currently inviting passionate professionals to join our pre-opening and operational teams. If you are seeking a career that combines world-class standards with local cultural richness, this hoteljob.id vacancy offers a unique opportunity to grow. Join us in shaping the future of luxury hospitality in Lombok.
Many professionals in this role move on autopilot instead of making deliberate choices, rely on years of experience instead of improving thinking and decisions.
Position: Demi Chef de Partie – Cold Kitchen
Responsibilities:
- Assist in the preparation of cold dishes and salads.
- Ensure freshness and quality of ingredients.
- Maintain cleanliness and organization of the cold kitchen.
- Support the Chef de Partie in daily operations.
- Follow standard recipes and presentation guidelines.
Qualifications:
- Experience in a cold kitchen or garde manger role.
- Basic culinary skills and knife handling.
- Knowledge of food safety practices.
- Team player with a willingness to learn.
- Good work ethic and reliability.
How to Apply:
We invite you to thoughtfully review these opportunities. If you believe you can contribute to our vision, please click the “Apply” button on this hoteljob.id page to submit your application directly through the Marriott careers portal.
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